The standard built-in oven width is 60cm, enough to take care of most cooking tasks. Other common widths include 75cm and 90cm, and these ovens are more suitable for an entertaining or family home. The external width of an oven is not a clear representation of the amount that can fit inside. Ensure you consider the inside capabilities when shopping for an oven. A guide would be a small capacity is anywhere between 30 and 45 litres. 45 litres to 70 litres is the average, and any capacity greater than 70 litres is on the larger side.
1. Sizing
1. Sizing
Kitchen Layout
When it comes to designing your kitchen, you need to think about how you like to cook. You want space and appliances to work more efficiently and with you, not against you. A few things to think about are the following.CONSIDER YOUR CABINETRY
Are you looking to have a more traditional design with your cooktop and oven paired one under the other or are you wanting to give your kitchen a more modern design by having your oven in a tower layout? This could be a duo or double oven or a single oven by itself or paired with another oven or microwave. Positioning it close by your cooktop but far enough away means you could have two cooks in the kitchen, one taking care of the oven and the other the cooktop.WORK TRIANGLE OR WORK ZONES
This choice will ideally come down to the size of your kitchen. When looking at a kitchen work triangle you would have your appliances configured so that the line drawn between the refrigerator, cooking appliances, and sink/dishwasher creates a triangle which the cook can easily and efficiently move about the space. Whether you have a small or large space you may look to have the area broken up into 5 zones, consumables, non-consumables, cleaning, preparation and cooking zones, this allows the space to work in unison.PURPOSE OF YOUR ISLAND BENCH
Sinks are the most common element found in a kitchen island with a dishwasher to the side. As years have gone on the island bench has become the centre of the kitchen, it is the place where the work gets done and conversations with guests can happen.Size of Oven
When shopping for a built-in oven, it’s important to consider all elements of its size. How much internal space do you need for your cooking style and how much space within cabinetry you have to work with will impact the external size of your new oven. Your range of options heavily depends on whether you’re replacing an existing oven or installing a new one from scratch. If you’re replacing, you are generally limited to a particular style and size of the oven.
Small
60cm / 30 to 45 litres
Average
70cm/ 45 to 70 litres
Larger
90cm / 70 litres or more
2. Fuel Type
2. Fuel Type
Size, style and cooking functions are all important things that influence your final oven purchase decision, you will also need to consider whether you would like a gas or electric oven.
Electric Ovens
- More common than gas ovens.
- Generally provide more even heat distribution, especially when equipped with a fan.
- Require pre-heating, this process has become quicker with modern innovation.
- Generate drier air which can assist with crisping and browning.
- Majority of models need to be hardwired by a certified electrician; some ovens will come with a plug and lead suited to a particular amp rating.
Gas Ovens
- More expensive initial outlay then electric ovens; however, given energy efficiencies with gas cooking, they will cost less over their lifetime.
- Cook with greater moisture, making them ideal for cakes and roasts.
- Faster heating than electric models and more precise temperature control.
- Generally contain fewer parts then an electric oven, so the lifetime maintenance should be easier.
- Can run off natural gas or an LPG bottle - model dependent.
3. Types of Ovens
3. Types of Ovens
Single Ovens
Single Ovens
By far the most popular and common type of built-in oven, a single oven can be installed where you want it. With the ability to go within wall cabinetry or under bench, your kitchen layout is limitless. Full of practical features and a choice of width 60cm and 90cm ensures that whether your family is big or small there is the oven for you.
Ideal for
- Small family - large family
- Apartment living
- Rental properties
Capacity:
80 - 125L
Designed for ease and safety
Telescopic runners are another piece of thoughtful design that makes it easy to draw racks out and a safety check on your dishes during cooking.
Cooler to touch oven doors
Beautifully designed with Australian families in mind, the multi-layer glazing of our oven doors is cooler to the touch when the oven is hot.
Even cooking twin fan system
Our twin fan system in our 90cm ovens work to evenly distribute heat throughout the oven so you can enjoy delicious results every time.
You set, we will do the rest
Our programmable timer gives you the flexibility to set when you would like to cook and how long you would like to cook for.
Tastier baking starts with steam
EasyBake +Steam function. Steam helps you get a better rise, crispier crust, a fluffier centre and tastier textures for all your bread, pastries, cakes, and puddings.
AirFry for that perfect healthy crunch
When a food craving hits, make healthier and delicious food right in your oven. Deliver all the flavour and none of the guilt.
Single Ovens
Single Ovens
By far the most popular and common type of built-in oven, a single oven can be installed where you want it. With the ability to go within wall cabinetry or under bench, your kitchen layout is limitless. Full of practical features and a choice of width 60cm and 90cm ensures that whether your family is big or small there is the oven for you.
Ideal for
- Small family - large family
- Apartment living
- Rental properties
Capacity:
80 - 125L
Designed for ease and safety
Telescopic runners are another piece of thoughtful design that makes it easy to draw racks out and a safety check on your dishes during cooking.
Cooler to touch oven doors
Beautifully designed with Australian families in mind, the multi-layer glazing of our oven doors is cooler to the touch when the oven is hot.
Even cooking twin fan system
Our twin fan system in our 90cm ovens work to evenly distribute heat throughout the oven so you can enjoy delicious results every time.
You set, we will do the rest
Our programmable timer gives you the flexibility to set when you would like to cook and how long you would like to cook for.
Tastier baking starts with steam
EasyBake +Steam function. Steam helps you get a better rise, crispier crust, a fluffier centre and tastier textures for all your bread, pastries, cakes, and puddings.
AirFry for that perfect healthy crunch
When a food craving hits, make healthier and delicious food right in your oven. Deliver all the flavour and none of the guilt.
Single Ovens
Single Ovens
By far the most popular and common type of built-in oven, a single oven can be installed where you want it. With the ability to go within wall cabinetry or under bench, your kitchen layout is limitless. Full of practical features and a choice of width 60cm and 90cm ensures that whether your family is big or small there is the oven for you.
Ideal for
- Small family - large family
- Apartment living
- Rental properties
Capacity:
80 - 125L
Designed for ease and safety
Telescopic runners are another piece of thoughtful design that makes it easy to draw racks out and a safety check on your dishes during cooking.
Cooler to touch oven doors
Beautifully designed with Australian families in mind, the multi-layer glazing of our oven doors is cooler to the touch when the oven is hot.
Even cooking twin fan system
Our twin fan system in our 90cm ovens work to evenly distribute heat throughout the oven so you can enjoy delicious results every time.
You set, we will do the rest
Our programmable timer gives you the flexibility to set when you would like to cook and how long you would like to cook for.
Tastier baking starts with steam
EasyBake +Steam function. Steam helps you get a better rise, crispier crust, a fluffier centre and tastier textures for all your bread, pastries, cakes, and puddings.
AirFry for that perfect healthy crunch
When a food craving hits, make healthier and delicious food right in your oven. Deliver all the flavour and none of the guilt.
Westinghouse Built in ovens
Westinghouse ovens are perfect for when you're cooking up a tasty roast for the family or putting your favourite recipe to the test. Find the right one for you, with features like AirFry, Roast +Steam and PyroClean, now you can cook healthier meals and we will help with the cleaning up.
Built in Australia
Westinghouse has been the heart of the home for generations. The kitchen appliance brand we have always know and trusted to build reliable products has launched a new oven with great innovation - such as AirFry, that is built in a local factory in Adelaide.
4. Energy efficiency
4. Energy efficiency
Your oven is a surprisingly large contributor to your average yearly power bill. With an average family of four pays nearly $2000 a year in energy costs, and the average cost of running an oven within that is between $400-$800 a year - or between a quarter or a third of your total bill*. For this reason, focusing on how to choose, use and maintain your oven sustainably has never been more important. In order to maximise oven energy efficiency, consider the following tips:
*According to the Electricity wizard
5. Maintenance and cleaning
How to clean an oven depends largely on the model you have purchased. For example, our pyrolytic feature heats baked-on grease and food to a temperature high enough to turn it into ash, meaning there’s no need to scrub and scour - simply wipe up the ash when it’s finished.
It’s important to remember to remove the telescopic door runners before using this feature, but apart from that, it’s the easiest way to maintain your oven’s cleanliness. For other models, maintenance includes removing and wiping drawers and racks, and regularly wiping down the inner walls and glass of the door to prevent splatter buildup. Ensure you check the gaskets and elements periodically to preserve optimal function.
It’s important to remember to remove the telescopic door runners before using this feature, but apart from that, it’s the easiest way to maintain your oven’s cleanliness. For other models, maintenance includes removing and wiping drawers and racks, and regularly wiping down the inner walls and glass of the door to prevent splatter buildup. Ensure you check the gaskets and elements periodically to preserve optimal function.
6. Warranty & Service
6. Warranty & Service
Warranty
Subject to terms and conditions our ovens come with 24 months warranty in Australia and New Zealand, following the date of purchase. Click here to view Terms and Conditions.
Support & Service
We have a Customer Care team available to assist you over the phone seven days a week, and a national network of experienced technicians and selected service agents. Offering a fixed price guarantee with no additional hidden labour costs, giving you peace of mind that your appliance is in good hands. Click here to contact customer care. Click here to book a service.
7. Top FAQs
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What is a steam oven?
Rather than using the hot air traditionally used to cook food, a steam oven uses hot air combined with steam throughout the cooking process, cooking your food 30% quicker and creating a whole new range of options in the kitchen.
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What is a pyrolytic oven?
Pyrolytic ovens, also known as self-cleaning ovens, heat baked-on food and splatters to high temperatures until they are turned to ash, making them much simpler and easier to wipe off - no elbow-grease necessary!
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How often should you replace your oven?
The general lifespan of an oven is between 10 and 15 years. With proper maintenance and cleaning, you’ll ensure the longevity and efficiency of your appliance.
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Is it worth fixing an oven?
Depending on the issue and the warranty period on your appliance, it is worth weighing up the cost of service and or repair with the cost of replacement. This will vary greatly depending on individual circumstances, and the best way forward is to have the issue assessed by one of our registered service technicians. To find the address of your nearest authorised service centre in Australia PLEASE CALL 13 13 49
OR EMAIL customercare@electrolux.com.au -
What does an "E" error code mean?
If your oven displays an ‘E’ and a number, there is an error in the appliance. To rectify this, disconnect the appliance from the electrical supply for some time. Disconnect the fuse from the electrical system of the house and connect it again. If it comes on again, speak to the service centre.
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How do you clean your oven?
Depending on your oven model you can clean your oven following the three methods.
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Self-cleaning
A pyrolytic oven is better known as a self-cleaning oven, you can save time, effort and minimise the need for cleaning chemicals, as it turns your grime into ash so you just need to wipe away. During a Pyrolytic cleaning cycle, the door will automatically lock when the temperature in the oven approaches 300ËšC.
Find out more about Westinghouse pyrolytic ovens.
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Steam cleaning
Cleaning is a breeze with steam. A 30-minute light oven cleaning that's chemical-free. Just add water and vinegar, turn on the steam cycle and wait until the grime is softened and loosened. Grab a cloth, some detergent and wipe. Your oven is clean again. Easy.
Find out more about Westinghouse steam ovens.
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Traditional cleaning
Mix four parts of baking soda with one part of water and mix it together until it forms a thick paste. Then use a cooking spatula (some similar utensil that helps spread the mix) and spread the mix on the dirtiest parts of your oven only and let it sit for about thirty minutes. After that, grab a grout sponge and dip the sponge in straight vinegar and then just scrub vigorously. All the dirt should come out easily.
Find out more quick tips on cleaning home appliances.
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Self-cleaning
